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Benefits of Ingredients

We Specialize In Healthy Baking

We researched all our ingredients to ensure our pastries & lattes are not only healthy and tasty but also provide natural benefits.


Digestive Health
- fiber

Skin & Coat, Heart Health & Immune - vitamins, proteins and antioxidants 

Energy & Weight Management - carbohydrates and rich in magnesium & zinc


For Sweetness:

Unsweetened Applesauce & Honey are used for natural sweetener.

 Unsweetened Applesauce: vitamin A and C, fiber and antioxidant

Honey: antibacterial, antioxidant and anti- inflammatory properties


For Flour & Binder:

Oats: vitamin B, fiber, carbohydrates and antioxidants

Eggs: vitamin A, B and D, iron, proteins and amino acids 


For Fruits/ vegetables: 

Carrots: vitamin A, fiber and antioxidants

Blueberries: vitamin C and K, fiber and antioxidants 

Bananas: vitamin B6 and C, fiber and potassium 

Pumpkin: vitamin , fiber and antioxidants


For Dairy/Icing:

Yogurt: probiotic, calcium and protein 

Oat Milk: protein and fiber

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